Homemade Greek Baklava
This recipe for Homemade Greek Baklava is simply divine. There’s nothing tastier than layers of warm, flaky dough that have been drizzled with a sweet honey sauce. These gorgeous golden brown treats make a wonderful Christmas party food idea. The best part about this Christmas dessert recipe is that you can make the baklava several days in advance, and it still tastes fresh and delicious. Garnish your baklava with finely chopped nuts or drizzle with melted chocolate if you so desire. Whether you’re Greek or not, baklava is one of the best desserts on earth. Opa!
Time to CompleteWeekend project
Primary TechniqueFood Crafting
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